Basmati rice is a forever favorite rice grain. There are various kinds of ways to cook basmati and enjoy the delicious grain. But what are the best ways and side dishes to go with and also how do you cook basmati rice Indian style? These two questions are more often to focus upon. However, basmati … Read more
Rice exporters of India gear them up to export Basmati rice to the Philippines. Philippines reduces the import duty on Indian basmati rice. Earlier it was 50 percent which decreased to 35 percent. The Philippines is considerably the second largest importer country across the globe. Annually it imports around 2.5 million tons of which includes … Read more
Rice is the foremost and very prominent grain across the world. People consume Indian basmati rice and non-basmati rice on a daily basis. But is it true that Hindus don’t eat rice on the day of Ekadashi? To know about this fact, we need to learn what Ekadashi is. Generally, Ekadashi means eleventh. The day … Read more
Basmati rice is a very nutritious meal. Throughout the years, it is exported to many countries by the rice exporters of India. Exports records are gradually increasing day by day. But what is the export ratio of Indian basmati rice after Covid-19? We all are aware of the pandemic situation of Coronavirus. Due to this, … Read more
Basmati rice is a grain that is popular in every household for centuries. The grain is very easy to prepare and contains various health benefits. Parboiling is an important process but the question is why is basmati rice parboiled before it has been bagged? For that, we need to understand what basmati rice is and … Read more
It is a complete myth that eating rice increases body weight. Instead, many suggest that including Indian basmati rice in your diet, helps you in weight loss. It has various health benefits. Rice exporters cultivate it very finely and preserve its nutrients. In fact, white basmati rice has got a bad reputation among many. It … Read more
Basmati rice is the most popular food grain across the globe. It is used as the side complimentary dish, main dish and the best part is, it is cooked as a dessert also. The basmati rice can be turned into many dishes and gives a delicious taste. Now, the question is which country is most … Read more
Those rice that are not included in the Basmati rice variety, are grouped into the non-basmati rice. Both types are famous worldwide. Non-basmati rice exporters, comes under the topmost exporters of India who contributed in the economy to a larger scale. Like Indian basmati rice, non-basmati also comes in many varieties, shape and size. Some … Read more
Basmati rice is the grain, that is filled with aromatic essence and gives a unique flavor after cooking. It is remarkably long grain, having a good length with very fine texture. And, India is considerably the best country in the production of Basmati rice. Although, in many regions, the grain is known as the “pearl … Read more
People can easily identify basmati rice by seeing it. Even before cooking, this grain is very distinct from normal rice. And after being cooked perfectly, the quality and essence of grain is enhanced to a great extent. Normal rice looks very normal and it is very different from basmati in terms of everything. Indian basmati … Read more